The industrial almond slicing machine is a dedicated equipment, mainly used in the food industry, to efficiently and accurately cut almonds, peanuts and other nuts. This machine is essential for companies that need a large number of sliced almonds to manufacture products.
Features of Almond Slicing Machine
Working principle: This machine adopts automatic pneumatic feeding, the thickness of the slice can be adjusted.
Machine material: stainless steel, conforming to health requirements, etc.
Main purpose: This machine is mainly used for slicing peanuts, almonds, cashew nuts and other nuts.
Advantages of Industrial Almond Slicer Machine
- Precision slicing: This almond slicing machine is equipped with sharp and durable blades designed to slice almonds with high precision, ensuring uniform thickness of each slice.
- High Capacity: Capable of processing large quantities of almonds quickly, which significantly increases productivity compared to manual slicing.
- Adjustable Thickness: Adjustments allow you to control the thickness of the sliced almonds (0.3-2 mm) to meet specific product requirements.
- Heavy Duty Construction: Typically made of food grade stainless steel, durable, easy to clean, and compliant with food safety standards.
Precautions for Using Almond Slicing Machine
- The nuts should not be too dry, if the material is too dry, it should be soaked and dried before slicing. If the material is too dry, the slices will break easily. If the humidity is too high, the knife and discharge port may accumulate.
- The almonds should be selected and processed, and should not be mixed with sand, gravel and other debris, otherwise the cutting edge of the blade will be missing.
- The working pressure of the machine cylinder cannot be set too high; it should be between 0.3 and 0.4 Mpa; If the pressure is too low, the slices will break easily and cannot be whole. Too high a pressure will cause unevenness in the knife work, so the thickness of the slice will not be uniform.
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